Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, curd rice. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Curd rice is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Curd rice is something which I’ve loved my entire life.
Curd rice is nothing but curd (yogurt) mixed with cooked rice, herbs and then tempered. Curd rice is also known as thayir sadam or daddojanam or bagala bath in some South Indian languages. Comforting Curd Rice is a popular dish from South India where soft cooked rice is mixed with yogurt and then tempered with spices.
To begin with this particular recipe, we must prepare a few components. You can cook curd rice using 15 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Curd rice:
- Prepare rice
- Get curd
- Get Salt
- Prepare For tempering
- Get urad dal
- Prepare chana dal
- Get cumin seeds
- Make ready mustard seeds
- Prepare dried red chilli
- Make ready green chilli split
- Take ginger crushed
- Get Curry leaves
- Take grated carrot
- Take oil
- Get Chopped coriander leaves for garnishing
Curd rice, also called Thayir Sadam, is a dish from south India. It is considered a comfort food by many. Curd rice is usually served at the end of the meal to combat the spiciness of the dinner. Simple Curd Rice can be prepared with steamed rice and plain curd or with additional tempering of urad dal, mustard seeds, chillies, coriander leaves and steamed rice.
Steps to make Curd rice:
- Pressure cook rice with adding salt as per taste and when it is done let it cool down then add curd don't add curd in hot rice otherwise it will curdled.Next keep ingredient for tempering.
- Heat 2 tbsp oil in a pan and add chana dal,cumin seeds,mustard seeds,curry leaves,urad dal red chilli let it splutter then add grated ginger,red chilli,green chilli and saute well all together and last add grated carrot and add this tempering to the rice and mix well and garnish with chopped coriander leaves and serve hot curd rice.
Cool the rice then add curds and mix well. Pour the seasoning onto the rice and curd mixture. Mix well and serve. curd rice recipe, mosaranna , thayir sadam with step by step photo/video recipe. popular yogurt rice dish of south india served at the end of lunch & dinner. Curd rice recipe is perfect lunch box recipe during hot summer days. It's comforting and simply Best Curd Rice Recipe.
So that’s going to wrap this up for this special food curd rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
