Cream Cheese from Paneer and Set Curd
Cream Cheese from Paneer and Set Curd

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, cream cheese from paneer and set curd. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cream Cheese from Paneer and Set Curd is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Cream Cheese from Paneer and Set Curd is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have cream cheese from paneer and set curd using 2 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cream Cheese from Paneer and Set Curd:
  1. Take paneer
  2. Make ready curd
Steps to make Cream Cheese from Paneer and Set Curd:
  1. Grind the paneer to a paste
  2. Add the set curd (shouldn't be sour) to this and whisk in thoroughly
  3. Set into a muslin cloth to strain off any whey and refrigerate for 2 hours
  4. Scrape the cream cheese from the cloth and use

So that is going to wrap it up with this exceptional food cream cheese from paneer and set curd recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!