Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, curd poha. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Curd Poha is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Curd Poha is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have curd poha using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Curd Poha:
- Prepare poha
- Make ready Curd
- Prepare chopped carrot
- Prepare chopped capcicum
- Make ready chopped onion
- Make ready tbap chopped corriender leaves
- Get green chilli chopped
- Take Salt
- Get mustard seeds
- Take fried ground nuts
- Get curry leaves
- Get sugar
- Make ready oil
Steps to make Curd Poha:
- First, put the poha in a bowl and pour water on it. Then put the curd on that and mix well.
- Then put capcicum, carrot, corriender leaves, green chilli, salt, augar on that and mix well.
- Take one tadka tawa put some oil and make it hot. Then put curry leaves and mustard seeds on that. Fry it for 1 min. Then put this in the curd mix poha. Put some ground nuts on that and mix well. Finally curd poha is ready to serve.
So that is going to wrap it up with this exceptional food curd poha recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
