Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, curd rice. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Curd Rice is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Curd Rice is something that I’ve loved my whole life.
Curd rice is nothing but curd (yogurt) mixed with cooked rice, herbs and then tempered. Curd rice is also known as thayir sadam or daddojanam or bagala bath in some South Indian languages. Comforting Curd Rice is a popular dish from South India where soft cooked rice is mixed with yogurt and then tempered with spices.
To begin with this recipe, we must first prepare a few ingredients. You can have curd rice using 13 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Curd Rice:
- Get 2 cups Boiled Rice
- Get 1 cup Curd
- Prepare 1/2 cup Milk
- Make ready 2 tsp Ghee/ oil
- Get 2 tsp Chopped green chillies
- Get 2 tsp Chopped coriander leaves
- Take 1 tsp Mustard seeds
- Take 1 tsp Broken cashew nut
- Prepare 8 raisins
- Make ready 1 tsp Chana Dal
- Take 1/2 tsp Urad dal
- Get 2 tsp Pomegranate seeds
- Make ready to taste Salt
Curd rice, also called Thayir Sadam, is a dish from south India. It is considered a comfort food by many. Curd rice is usually served at the end of the meal to combat the spiciness of the dinner. Simple Curd Rice can be prepared with steamed rice and plain curd or with additional tempering of urad dal, mustard seeds, chillies, coriander leaves and steamed rice.
Instructions to make Curd Rice:
- For tempering heat the oil/ ghee in a pan add mustard seeds, Urad dal, Chana dal saute add green chillies saute add cashew nuts and raisins mix well and allow to cool. In the mixing bowl add boiled rice smash lightly add salt, Curd, milk mix well add tempered mixture, Coriander leaves mix well finally add pomegranate seeds,mix gently, transfer to serving bowl. Enjoy.
Cool the rice then add curds and mix well. Pour the seasoning onto the rice and curd mixture. Mix well and serve. curd rice recipe, mosaranna , thayir sadam with step by step photo/video recipe. popular yogurt rice dish of south india served at the end of lunch & dinner. Curd rice recipe is perfect lunch box recipe during hot summer days. It's comforting and simply Best Curd Rice Recipe.
So that’s going to wrap this up for this exceptional food curd rice recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
