Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, simple shashlik. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Simple Shashlik is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Simple Shashlik is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have simple shashlik using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Simple Shashlik:
- Take 500 gr tenderloin, cubed
- Prepare 2 medium zucchini, sliced about 1-1.5 cm thickness
- Take 1 red bell pepper, cubed
- Get 1 eggplant, sliced about 1-1.5 cm thickness
- Get 1 onion, cubed
- Make ready 2 tbsp grape juice (the original recipe calls for wine)
- Take 1 tbsp lemon juice
- Take 1.5 tsp lemon pepper salt
- Make ready 1 tbsp oil
- Prepare 1 tsp olive oil (for pouring)
Steps to make Simple Shashlik:
- Combine all ingredients except olive oil and let sit in the fridge for at least an hour.
- Heat a nonstick pan. (I used a cast iron skillet for this) Add the meat and turn the pieces around until they're cooked to your liking.
- Remove the meat and clean the grease from the pan. Add the rest until the vegetable pieces are cooked to your liking. Stir now and then.
- Skewer the meat pieces alternatively with the vegetable pieces. Drizzle with olive oil before serving.
So that’s going to wrap it up for this exceptional food simple shashlik recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
