Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, the absolute best green bean casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
The Absolute Best Green Bean Casserole is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. The Absolute Best Green Bean Casserole is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have the absolute best green bean casserole using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make The Absolute Best Green Bean Casserole:
- Prepare 2 tbsp butter
- Get 2 tbsp all purpose flour
- Take 1 tsp salt
- Take 1 tsp sugar
- Get 1/2 cup onion (diced)
- Get 1 cup sour cream
- Take 3 can french style green beans
- Make ready 2 cup shredded cheddar cheese
- Make ready 1/2 cup crushed ritz crackers
- Take 1 tbsp butter (melted)
- Prepare 1/2 cup French's french fried onions
Instructions to make The Absolute Best Green Bean Casserole:
- Preheat oven to 350°
- Sautee onions in butter in large skillet over medium heat, until soft
- Stir in flour until smooth
- Stir in salt, sugar, and sour cream
- Add green beans, stir to coat
- Transfer mix to 2 1/2 qt. casserole dish
- In separate bowl mix together crushed ritz crackers, French fried onions and melted butter
- Cover green bean mixture with cheddar cheese, then cracker mixture
- Bake for 30 mins. or until the top is golden brown and the cheese is bubbly
- If you really miss the cream of mushroom soup, you could always add some into the sour cream mixture. Just reduce the sour cream to half and add cream of mushroom soup. You could also add in fresh mushrooms with your onions :-)*
So that’s going to wrap it up for this special food the absolute best green bean casserole recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!