Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sig's quark with strawberries. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sig's Quark with Strawberries is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Sig's Quark with Strawberries is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook sig's quark with strawberries using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sig's Quark with Strawberries:
- Prepare 800 grams strawberries
- Take 500 grams quark or creme fraiche
- Take 5 tablespoons double cream
- Prepare 1 tablespoon caster sugar or to taste
- Make ready 1 teaspoon vanilla extract or 2 teaspoons vanilla sugar
- Prepare 1/2 teaspoon salt,
Instructions to make Sig's Quark with Strawberries:
- Hull the strawberries, sprinkle with the salt, just cover with water, set aside for 10 minutes or so, the remove them from the salted water, rinse strawberries under clear water. Cut them into halves or quarters.
- Whilst the strawberries are in the salted water you can prepare the quark or creme fraiche. Put quark into clean bowl, add the cream, sugar and vanilla extract or vanilla sugar, mix thoroughly. Taste mix and adjust to your liking.
- When you have washed strawberries under clear water and halved them add them to the quark mixture, put the mixture into fridge for an hour or so. Either put the dessert into individual dishes or serve out of the bowl. Decorate if you like with grated chocolate.
So that’s going to wrap it up for this special food sig's quark with strawberries recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!