Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, green beans in spicy coconut milk (filipino gising-gising). One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Green Beans in Spicy Coconut Milk (Filipino Gising-Gising) is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Green Beans in Spicy Coconut Milk (Filipino Gising-Gising) is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook green beans in spicy coconut milk (filipino gising-gising) using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Green Beans in Spicy Coconut Milk (Filipino Gising-Gising):
- Take 1/8 k ground beef (or pork)
- Prepare 1 bunch green beans, cut in 1/2in slices
- Make ready 1/4 small red onion, chopped
- Take 1 clove garlic, minced
- Take 1 tsp margarine or butter
- Prepare 1 long green chili (add more for spicier), chopped
- Get 2 red bird's eye chilies (add more for spicier), chopped
- Prepare 1/8 c coconut milk
- Make ready 2 pinches beef broth powder
- Take to taste Salt & pepper
Steps to make Green Beans in Spicy Coconut Milk (Filipino Gising-Gising):
- Sauté onion and garlic in margarine.
- Sauté in green chilies. Then add the ground meat. Mix well.
- Add the coconut milk powder dissolved in water. Since I'm not using a lot, I opted to use the powder kind.
- Add the green beans. Season with pinches of beef broth powder, s &p. Mix and let it simmer until green beans are cooked.
- Add the red chilies for more heat. Sauté to mix in.
- Serve with steamed rice. :) and a beer.
So that’s going to wrap it up with this special food green beans in spicy coconut milk (filipino gising-gising) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!