Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, spicy gram flour halwa(besni). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
If you like the flavour of besan (chickpea flour) in sweets, you will love this halwa. I often make this halwa instead of 'Besan Ladoo' or 'Mysore Pak.' Besan (gram flour) Halwa /simple and easy Halwai recipe It is traditional indian dessert recipe made by gram flour and desi ghee ingredient: Besan flour. Apply a little ghee to a large platter and spread the halwa in it.
Spicy gram flour halwa(besni) is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Spicy gram flour halwa(besni) is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have spicy gram flour halwa(besni) using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spicy gram flour halwa(besni):
- Get 1 cup gram flour
- Take to taste Salt according
- Get 1/2 tbs red chilli powder
- Prepare 1/2 tbs ajwain
- Take 2 tbsp desi ghee
- Prepare 1/4 tbs Asafoetida
- Prepare 1 green chilli finely chopped
- Make ready 1 inch ginger pieces finely chopped
- Get 3 cup water
Halwas can be nut or flour based. Today's recipe is a gram-flour and egg based recipe that I got from my girl Ambreen over at Simply Sweet 'n Savory. I made it for the first time when we were visiting my parents. Do try this delicious halwa and you will surely love its extraordinary and unique taste.
Steps to make Spicy gram flour halwa(besni):
- Dry roast gram flour in a kadai when light brown in color and smell of roasted flour put off flame and keep a side
- In a bowl add roasted gram flour,salt and red chilli powder add water to make smooth paste mix properly without lumps
- In a kadai add desi ghee when hot add Asafoetida and ajwain when cracked add chopped green chilli and ginger stir it 1 minute add batter of gram flour and water
- Stir continuously other wise sticks in the bottom and cook 5 minutes
- When it comes in the consistency of halwa off the flame and serve hot add some desi ghee over it like
Heat ghee in a pan and fry besan (gram flour) stirring constantly till golden brown and fragrant, on a low flame. Then add suji (semolina) and fry for about ten minutes keeping the flame low and stirring constantly. Besan ka halwa is a sweet dish and it is gluten free. Similar Recipes, Wheat Halwa Custard Powder Halwa Badam Halwa Kasi Halwa Cornflour Halwa Karachi Halwa Carrot Halwa Mango Halwa Banana Halwa Now add it into the halwa and mix well. In a dry nonstick pan, take gram flour. roast it on a.
So that’s going to wrap this up for this special food spicy gram flour halwa(besni) recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!