Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, spinach artichoke chicken with fettuccine. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Spinach Artichoke Chicken with fettuccine is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Spinach Artichoke Chicken with fettuccine is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have spinach artichoke chicken with fettuccine using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spinach Artichoke Chicken with fettuccine:
- Get 2 chicken breasts
- Take 2 tablespoons olive oil
- Get 1 tbsp flour
- Get 1 c milk
- Get 4 ounces cream cheese
- Get can artichokes
- Prepare 2 cups fresh spinach
- Prepare 1/4 of shredded (parmesean works best I used colby jack blend)
- Prepare 2 cloves garlic
- Prepare 1 tbsp butter
Instructions to make Spinach Artichoke Chicken with fettuccine:
- Begin cooking your pasta. Cook chicken breasts thoroughly in skillet with olive oil and salt and pepper until browned. Set aside.
- In same pan add flour, garlic, and butter until melted and create a rue with the left over oil from chicken (30 seconds) over medium heat
- Add Artichoke and spinach until wilted (about 1 minute) and slowly add in milk
- When it comes to a boil add cheese and stir occasionally until cheese is melted. Add chicken to mixture and reduce heat.
- Serve over pasta.
So that is going to wrap it up for this exceptional food spinach artichoke chicken with fettuccine recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!