Crab Stuffed Shrimp
Crab Stuffed Shrimp

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, crab stuffed shrimp. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crab Stuffed Shrimp is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Crab Stuffed Shrimp is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have crab stuffed shrimp using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Crab Stuffed Shrimp:
  1. Prepare Jumbo Shrimp, peeled and a slit cut to hold stuffing
  2. Get jumbo lump crab meat
  3. Prepare celery, finely minced
  4. Get small shallot, finely minced
  5. Take garlic, minced
  6. Take mayonnaise
  7. Take sour cream
  8. Get lemon juice
  9. Get dijon mustard
  10. Take cajun seasoning
  11. Take black pepper and salt to taste
  12. Get hot sauce such as franks brand
  13. Take butter, melted
  14. Prepare chicken broth
  15. Make ready bacon, cut into pieces
  16. Prepare Shredded cheese, I used mix of pepper jack, sharp cheddar and italian four cheese blend
Instructions to make Crab Stuffed Shrimp:
  1. Preheat oven to 425
  2. Pour butter into baking pan arge enogh to hold shrimp on one layer. Place shrimp pocket side up in dish.
  3. MAKE STUFFING
  4. In a bowl mix mayonnaise, sour cream, celery, shallot, garlic,lemon, mustard, cajun seasoning, pepper and red hot, whisk to combine. Put crab meat in large bowl and add sauce and very gently combine well.Fill shrimp evenly with crab. Top evenly with cheese, pour over chicken broth. Top with bacon.
  5. Bake for 25 to 30 miutes until shrimp is cooked through.
  6. Serve with rolls amd coleslaw or a salad!

So that is going to wrap this up for this exceptional food crab stuffed shrimp recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!