Gram flour n Rava dhokla
Gram flour n Rava dhokla

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, gram flour n rava dhokla. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Gram flour n Rava dhokla is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Gram flour n Rava dhokla is something that I’ve loved my whole life.

Gujrati Dhokla Recipe I Gram Flour Dhokla I Instant Besan Dhokla Recipe Dhokla is a Gujarati formula arranged with gram flour. The Rava Dhokla is quick and easy to make, without requiring any grinding or fermenting, yet it is as fluffy and tasty as you would expect a dhokla to be, making it an ideal To make instant rava dhokla mix suji, curds, green chilli paste with water, let them rest for half an hour and then steam the batter. Take gram flour, semolina, curd, lime juice, ginger chilli paste, sugar , some oil in a pan and mix it well with required water.

To get started with this particular recipe, we must first prepare a few components. You can have gram flour n rava dhokla using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Gram flour n Rava dhokla:
  1. Take 2 bowl gram flour
  2. Make ready 1/2 bowl rava(suji)
  3. Make ready 1 bowl curd
  4. Prepare 1 tbs suger
  5. Get 1 tbs turminc powder
  6. Prepare According to taste salt
  7. Take 2 green chilli
  8. Take According to water
  9. Take 1 tbd Rai
  10. Take 10 curry leaves

It is sometimes served at breakfast like coffee cake, often with tamarind and mint-coriander chutneys. Some prefer to make sandwiches of it with chutney in between two. Dhokla is a popular Gujarati dish which can be served for breakfast or as a snack. Steam cooked semolina cakes are healthier and perfect dish for breakfast.

Steps to make Gram flour n Rava dhokla:
  1. Ek bowl lo usme sare ingridents dalke mix krdo
  2. 15 mint cover krke rakh do
  3. Uske bd pan ko pre heat kra 10 mint
  4. Ek bowl lo use gresse kro
  5. Usme sara batter daal do
  6. 45 mint tk bake hone dea
  7. Tadke ke lea ek pan lea usme rai,curry leaves,green chilli dali phr water nboil aane pr suger
  8. Ready gram gram dhokla

However, with this rava dhokla recipe's step by step photos, you can be sure of making your best ever homemade white instant dhokla. Fluffy and soft savory semolina cakes that are lightly spiced with ginger, green chilies and an earthy tempering of black mustard seeds and sesame seeds. Khaman Dhokla (Instant Besan Dhokla / Gram flour steamed cakes) is a steamed cake prepared with chickpea flour and spices. Besan Ka Dhokla is very nutritious and quick to prepare. Served with coriander chutney this Khaman Dhokla is a convenient snack for serving in big gatherings and parties.

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