Coconut Pecan Frosting
Coconut Pecan Frosting

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, coconut pecan frosting. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Coconut Pecan Frosting is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Coconut Pecan Frosting is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have coconut pecan frosting using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Coconut Pecan Frosting:
  1. Prepare 2 cups chopped pecans
  2. Get 1 (12 oz.) can evaporated milk
  3. Take 1 1/2 cups sugar
  4. Take 3/4 cup butter
  5. Prepare 6 egg yolks, lightly beaten
  6. Take 2 cups sweetened flaked coconut
  7. Prepare 1 1/2 teaspoon vanilla extract
Steps to make Coconut Pecan Frosting:
  1. Preheat oven to 350°. Bake pecans in a single layer in a shallow pan 8 to 10 minutes or until toasted and fragrant, stirring halfway through. Cool completely (about 20 minutes).
  2. Meanwhile, cook evaporated milk, sugar, butter, and egg yolks in a heavy 3-qt. saucepan over medium heat, stirring constantly, 3 to 4 minutes or until butter melts and sugar dissolves. Cook, stirring constantly, 12 to 14 minutes or until mixture becomes a light caramel color, is bubbling, and reaches a pudding-like thickness.
  3. Remove pan from heat; stir in coconut, vanilla, and pecans. Transfer mixture to a bowl. Let stand, stirring occasionally, 45 minutes or until cooled and spreading consistency.
  4. Let it cool and then place in the refrigerator for 4 to 6 hours or longer.

So that is going to wrap this up for this exceptional food coconut pecan frosting recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!