Coconut berry baked oatmeal
Coconut berry baked oatmeal

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, coconut berry baked oatmeal. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Allow to cool slightly before serving. Healthy Morning Baked Oatmeal with Berries and Coconut. This baked oatmeal recipe is full of goodness: fresh berries, thick coconut, toasty pecans, and maple syrup.

Coconut berry baked oatmeal is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Coconut berry baked oatmeal is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have coconut berry baked oatmeal using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Coconut berry baked oatmeal:
  1. Take 2 Cups Rolled Oats
  2. Get 1 cup Unsweetened Flaked Coconut
  3. Get 1/2 cup Maple Syrup or Honey
  4. Prepare 2 cups Frozen Mixed Berries
  5. Make ready 1-1/4 Cups Coconut Almond Milk
  6. Get 1/4 cup Coconut Oil or Butter
  7. Take 1 tsp Cinnamon
  8. Get 1 Egg
  9. Make ready 1 tsp Baking Powder
  10. Make ready 1/4 tsp Salt
  11. Get 2 Tbsp Coconut Sugar
  12. Make ready 2/3 cup Chopped Pecans

Spread the oat mixture over the blueberries. If you'd rather use rolled oats, you can substitute them for the steel cut ones. See the Notes section at the bottom of How to Make Baked Oatmeal Step-by-Step. Here's a look at the process involved in making this simple breakfast.

Steps to make Coconut berry baked oatmeal:
  1. Preheat your oven to 350 degrees. In a large bowl, toss together the oats, 1/2 cup of coconut, baking powder, salt, cinnamon, and 1/3 cup of pecans, set aside. In a separate bowl or large measuring cup, whisk together the milk, coconut oil, egg and maple syrup, pour the wet mixture into the dry and mix to combine.
  2. Tumble the frozen fruit in the bottom of a small casserole dish (about an 8x8” casserole dish) then top with the oat mixture and sprinkle the top of that with the reserved coconut, pecans and coconut sugar. Bake for about 45 minutes to an hour or until set in the center. Allow to cool slightly before serving.

You do need to start it the night before. Want to see how easy this Blueberry Coconut Baked Oatmeal is to make? Follow along in this step-by-step video. If you've never made baked oatmeal before, get ready to fall in love! An extra special baked oatmeal - banana, coconut, vanilla, coconut milk, and some winter citrus, all baked into fragrant, golden-topped magic.

So that’s going to wrap it up with this special food coconut berry baked oatmeal recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!