Beetroot Cutlet
Beetroot Cutlet

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, beetroot cutlet. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Beetroot Cutlet is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Beetroot Cutlet is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have beetroot cutlet using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beetroot Cutlet:
  1. Prepare 4 Beetroot
  2. Make ready 5 Potatoes
  3. Get 1 Chopped Onion
  4. Make ready 3 Green Chillies
  5. Prepare 1 tsp Chilli powder
  6. Make ready 1 tsp Coriander Powder
  7. Take to taste Salt
  8. Get 2 tbsp Gram flour
  9. Take Chopped Coriander
  10. Prepare 1 tsp garam Masala
  11. Make ready 1/2 Tsp Cumin Powder
  12. Get Bread Crumbs for coating
  13. Get Corn Flour Slurry for the coating
  14. Make ready 1 Tsp Ginger Garlic Paste
Steps to make Beetroot Cutlet:
  1. Boil Beetroot and Potatoes separately and cook them down completely.Once cool mash the beetroot and squeeze out extra water as it will have water content or it will not hold the shape.
  2. In a bowl add the beetroot and potato mash it really well then add all dry spices. Chill,coriander,salt,garam masala,Cumin Powder and ginger garlic Paste,Chopped Coriander,Chillies add the Gram flour and mix really well.
  3. Once everything done just keep in fridge for while for half hour.Mean while in a two bowl add the bread crumbs and Corn flour Mix in water.
  4. Remove the mix and bring to room temperature. Now make the shape you want and first dip in cornflour and then bread crumbs keep everything ready and fry them in oil or bake them.
  5. Serve Hot with some Ketchup or Chutney with squeeze of lime and crisp Onion.

So that is going to wrap it up for this exceptional food beetroot cutlet recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!