Hung-curd -canapes
Hung-curd -canapes

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, hung-curd -canapes. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Hung-curd -canapes is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Hung-curd -canapes is something that I have loved my whole life. They’re nice and they look fantastic.

Hung curd or hung yogurt is made by draining the whey from curd to get a thicker consistency that is Hung curd is low in sugar, carbohydrates and high in protein when compared to the regular curd. Hung yogurt or hung curd recipe - sharing a diy post on how to make hung curd, dahi or yogurt at home. Hung curd is simply curd whose whose whey has been drained completely. "Hanging curd" is a process by which whey gets drained from the curd.

To get started with this recipe, we must first prepare a few ingredients. You can cook hung-curd -canapes using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Hung-curd -canapes:
  1. Take 1 cup hung curd
  2. Get 1 tbsp soaked Moong
  3. Take 1 tbsp Onion finely chopped
  4. Get 1 tbsp grated carrot
  5. Take 1 tbsp finely chopped capsicum
  6. Make ready 1 tsp Black pepper powder
  7. Make ready 1 tbsp kasuri methi/coriander leavesf
  8. Get to taste Salt
  9. Prepare 1 tbsp tomato sauce
  10. Prepare 1 tbsp fresh lemon juice
  11. Make ready 1 teaspoon extra-virgin olive oil
  12. Prepare 10-12 Mad Angels chips

Who doesn't love thick, creamy hung curd? Not just plain, but in any possible form, be it as a be it as a dip or a. Hung curd is nothing but yogurt drained of all its water. It can be made very easily at home.

Steps to make Hung-curd -canapes:
  1. Take a bowl and add hung curd, add onion,, capsicum and carrot,overnight soaked whole Moong daal.
  2. Also, add black pepper,kasuri methi and salt.Mix it well.
  3. Then add tomato sauce, olive oil, and lemon juice and mix it again.
  4. Now place 1/2 tsp of the mixture on top of each Mad angel chips.
  5. Do the same process with other to have the canapés with this topping or dip the Mad angles on curd dip mixture.
  6. Serve this immediately and enjoy

I am making hung curd using kitchen sink tap and honestly Curd turned out perfect.i did not found any sourness in curd. Also i am using fresh homemade Curd here. how to make hung curd recipe with. Hung curd is one of the most versatile ingredient on hand. Greek Yogurt is Hung Curd in India. Straining plain curd gets rid of fat and extra water, making it thick like Paneer roll.

So that’s going to wrap this up with this special food hung-curd -canapes recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!