Crab and Apple  Salad
Crab and Apple  Salad

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, crab and apple  salad. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Slice the green apple on a mandolin if you have one, otherwise cut into matchstick sized slices. Mix with the sugar, lemon juice and water and reserve until needed. Take your crab and break it into good sized chunks.

Crab and Apple  Salad is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Crab and Apple  Salad is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook crab and apple  salad using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crab and Apple  Salad:
  1. Take Granny Smith Apples cored and diced
  2. Take Small bunch of coriander chopped
  3. Make ready white crab meat
  4. Prepare small red chilli deseeded and chopped finely
  5. Take zest of a lemon
  6. Get ginger grated
  7. Make ready Mayonnaise
  8. Get an iceberg lettuce cut into strips
  9. Prepare Seafood Season that contains fennel
  10. Prepare GR's Vinaigrette (see ingredients below)
  11. Prepare extra virgin olive
  12. Make ready white wine vinegar
  13. Make ready sea salt and pepper
  14. Prepare GR's Lemon Confit (see ingredients below)
  15. Make ready large lemon washed
  16. Get caster sugar
  17. Make ready Halved lemon grass
  18. Prepare water

We know you'll love the crunch of this fresh and flavorful recipe! Made with colorful apples and a store-bought coleslaw mix, it's easy to whip up for a family meal and so pretty, you'll want to take it along to your next get-together too. A sweet delicate taste of crab meat goes well with a sour apple. That may sound a bit strange, but give it a try!

Instructions to make Crab and Apple  Salad:
  1. Make Confit by slicing lemons very thin. In a pan add sugar and 150ml of water, stir sugar until dissolved. Add the lemongrass when the liquid boils. Simmer for a few mins and add the lemon slices. Poach for about 10 mins. Leave to cool on the side until needed.
  2. In a bowl mix apples, coriander, crabmeat, chilli, lemon zest, ginger, slices of lemon confit and mayonnaise.
  3. Vinaigrette- mix the oil, white wine vinegar and salt/pepper. Use a blender or whisk until it emulsifies. Keep to one side.
  4. Place shredded lettuce in a bowl and pour in the vinaigrette.
  5. On a plate place the lettuce and spoon the crab mixture, sprinkle seafood seasoning and add extra coriander.

Crab meat can help run your metabolism, and most of the meat is This salad is full of fiber that is in the romaine lettuce. The fiber contributes to heart health and it removes bile salts in the body. Core and thinly slice the red apple into discs and arrange on the plate. Mix together the crab, celery slices and rocket leaves in a bowl, then. Learn how to make Apple, crab, and arugula salad & see the Smartpoints value of this great recipe.

So that is going to wrap it up with this exceptional food crab and apple  salad recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!