Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, potato noodles (gnocchi). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Potato Noodles (Gnocchi) is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Potato Noodles (Gnocchi) is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have potato noodles (gnocchi) using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Potato Noodles (Gnocchi):
- Make ready For the dough:
- Take 5 Potatoes
- Take 300 g Flour (some extra may need)
- Make ready 1 egg
- Get Salt
- Take 150 g Breadcrumbs
- Get For serving:
- Make ready Powdered sugar
- Take Selection of jam/conserve
Instructions to make Potato Noodles (Gnocchi):
- Peel & cube the potatoes and boil in a slightly salty water till soft. Mash the potatoes after boiled adding the same measure of flour, a pinch of salt and the beaten egg. Form a dough ball, adding more flour if necessary to have good pin-rollable dough (doesn’t stick to the hand)
- On a floured board, pin-roll the dough into a 1cm thickness, then cut them into a 2 cm stripes. After that cut theses stripes into smaller bits, and using our palm rolling them.
- Put the noodles in boiling water, wait for them to come to the surface of the water, stir several times and cook for a few minutes. It is then rinsed with cold water and drained well.
- Heat little oil in a pan, add the breadcrumbs and toasting till has light brown colour. Then just stir 1 tbsp granulated sugar into the toasted breadcrumbs.
- Drop the potato noodles into the toasted breadcrumbs stirring throughly.
So that’s going to wrap it up with this exceptional food potato noodles (gnocchi) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!