Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mike's dragons breath salsa. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mike's Dragons Breath Salsa is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Mike's Dragons Breath Salsa is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mike's dragons breath salsa using 22 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mike's Dragons Breath Salsa:
- Get 15 large Habenero Peppers [stems removed - seeds left in]
- Make ready 1 large Bunch Fresh Cilantro [use both leaves and stems]
- Get 3/4 cup Fine Minced Garlic [+ 1 extra tablespoon]
- Take 2 large White Onions
- Get 2 large Tomatoes
- Take 1 cup Jalapeños
- Take 1/2 tbsp Salt & Black Pepper
- Get 1 tsp Mexican Oregano [crushed]
- Take 1 tsp Lime Juice
- Prepare 1/2 cup Chicken Broth
- Make ready 1/4 cup Olive Oil
- Get 3 tbsp Granulated Sugar
- Take 1/2 tsp Ground Cumin
- Prepare 1 cup Of Your Favorite Red Or Green Salsa [it'll help to preserve your salsa for much longer]
- Make ready 1 can 10 oz ROTELL With Green Chilies
- Make ready 1 can 16 oz Crushed Tomatoes
- Get 1 can 4 oz Green Chilies
- Get 2 tbsp Dried Cilantro [to be added last during steeping]
- Get 1 tbsp Dried Chives [to be added last during steeping]
- Prepare 1 tbsp Fine Minced Garlic [to be added last during steeping]
- Take 1/2 tsp Scorpion Chilie Powder [to be added last during steeping]
- Get 3 tsp Baking Soda [add 1 teaspoon at a time at finish to reduce acidity]
Instructions to make Mike's Dragons Breath Salsa:
- Throw everything in your blender and then place it in a stove pot and simmer in a large pot for about 15 minutes.
- After 15 minutes of simmering while still simmering - add baking soda 1 teaspoon at a time, stir and taste test. Your salsa will foam up but no worries - she'll settle right back down. It'll take away most of acidity caused by the tomatoes and chilies. Turn off heat.
- Lastly, add your 1 tablespoon fresh minced garlic, 2 tablespoons dried Cilantro, 1/2 teaspoon Scorpion Powder and 1 tablespoon dried chives. Mix and let that steep for 5 minutes.
- Jar salsa up while is still hot then, refrigerate. Once chilled, serve with sour cream, guacamole and tortilla chips. Attached is a great recipe for guacamole. - - https://cookpad.com/us/recipes/345482-mikes-fiesta-guacamole
So that is going to wrap it up for this special food mike's dragons breath salsa recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!