Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mint and curd dip. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mint and Curd Dip is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Mint and Curd Dip is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have mint and curd dip using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mint and Curd Dip:
- Prepare hung curd
- Make ready cream cheese
- Make ready mint paste
- Prepare Salt
- Make ready black pepper powder
Steps to make Mint and Curd Dip:
- Wash and clean mint leaves.
- Take them to a blender and make a paste using very little water. - You can use mint chutney too
- Now in a bowl take hung curd, cream cheese and mix mint paste. Mix well
- Add salt to taste and black pepper powder - Mix everything well to a fine paste
- Mint and hung curd dip is ready - Enjoy with salad or any kababs
So that is going to wrap this up for this exceptional food mint and curd dip recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
