Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mint and curd dip. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mint and Curd Dip is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Mint and Curd Dip is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mint and curd dip using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mint and Curd Dip:
- Take 3 tbsp hung curd
- Prepare 1 tbsp cream cheese
- Prepare 2 tbsp mint paste
- Prepare to taste Salt
- Make ready 2 pinch black pepper powder
Steps to make Mint and Curd Dip:
- Wash and clean mint leaves.
- Take them to a blender and make a paste using very little water. - You can use mint chutney too
- Now in a bowl take hung curd, cream cheese and mix mint paste. Mix well
- Add salt to taste and black pepper powder - Mix everything well to a fine paste
- Mint and hung curd dip is ready - Enjoy with salad or any kababs
So that is going to wrap this up with this exceptional food mint and curd dip recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
