Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, coconut and chicken patties. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Coconut and Chicken Patties is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Coconut and Chicken Patties is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook coconut and chicken patties using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Coconut and Chicken Patties:
- Get 1 chicken breast, cubed
- Prepare 3/4 cup yogurt (I used the liquid type, not the solid one)
- Get 1 tbsp masala powder
- Get 1 tsp paprika
- Make ready 1 tsp salt
- Make ready 1 tsp curry powder
- Make ready 2 cup freshly grated coconut
- Prepare 4 eggs
- Take 2 tbsp chopped celery
- Get Oil for frying
Steps to make Coconut and Chicken Patties:
- Mix chicken breast, yogurt, malasa powder, paprika, salt, curry powder and store in the fridge for at least an hour.
- Mix grated coconut, eggs, and celery to the chicken and yogurt marinate.
- Heat oil in a pan (I used 2 tbsp and from time to time added the oil when the pan became too dry). Use low heat.
- When the oil is hot, scoop a portion of this mixture to the pan. Flip from time to time.
- When the color turns golden brown, it is ready.
So that’s going to wrap it up for this special food coconut and chicken patties recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
