Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, coconut banana ice cream. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Coconut Banana Ice Cream is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Coconut Banana Ice Cream is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook coconut banana ice cream using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Coconut Banana Ice Cream:
- Prepare 1/2 frozen ripe banana
- Take 1 refrigerated Brown ripe banana
- Prepare Handful frozen mixed fruit
- Take 2-3 oz milk
- Take 1 tbs Coconut tea mix
- Get Pecans for topping
- Get bowl Waffle cone
Instructions to make Coconut Banana Ice Cream:
- Toss all your fruit into a personal blender like a ninja, or bullet. I used tropical fruit.
- Add your coconut tea mix or a drizzle of honey.
- Pour a bit of milk to cover the bottom.
- Pulse in blender until you can blend smoothly, add a little more milk if it's too thick to blend.
- I served this in a Waffle cone bowl topped with pecans. Serve immediately. Sweet tooth satisfaction. 😃
So that’s going to wrap it up with this special food coconut banana ice cream recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
