Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, curd potato. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Curd Potato is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Curd Potato is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have curd potato using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Curd Potato:
- Make ready potatoes
- Prepare tsp curd
- Make ready pinch asafoetida
- Get pinch cumin seeds
- Take tsp ghee
- Make ready salt as per taste
- Prepare tsp tsp red chilli
- Get green chillies
- Take tsp coriander powder
- Make ready pinch turmeric
Instructions to make Curd Potato:
- Peel the potatoes. Wash them. Now pressure cook them.
- Allow it to cool. Cut them into pieces.
- Grind the chillies. In a bowl add curd and all the spices. Mix it well.
- In a wok, add ghee. Heat it up. Add chilli paste. Mix it. Now add curd mixture. Cook them well for 2 minutes.
- Now add potatoes. Add cook for a minute. Add a glass of water. Allow it to boil. Mash some pieces of potato. Garnish with coriander leaves and serve.
So that is going to wrap this up for this exceptional food curd potato recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
