Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, spicy peanut brittle. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This Spicy Peanut Brittle recipe improves upon a classic candy by adding a modern element–smoky, spicy chipotle chili powder. Spicy Peanut Brittle recipe that uses up those jars of leftover Cowboy Candy (Candied Jalapenos) Spicy Peanut Brittle Recipe. Are you a fan of spicy flavor?
Spicy Peanut Brittle is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Spicy Peanut Brittle is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have spicy peanut brittle using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Peanut Brittle:
- Take 1 and 1/2 cups salted toasted peanuts
- Prepare 2 cups granulated sugar
- Get 1/4 cup water
- Take 3 tbsp unsalted butter
- Get 1/2 tsp baking soda
- Prepare 1 tsp ginger powder
- Prepare 1 tsp cinnamon
- Take 1/2 tsp fresh ground nutmeg/powder
- Prepare 1/4 tsp ground clove, optional
- Get 1/8 tsp salt
Peanut brittle with a little spice added and all made in microwave so super. Combine peanuts, cayenne, and cinnamon in a bowl. Peanut butter brittle with spicy heat from cinnamon and cayenne pepper is a perfect holiday treat. I wonder who invented peanut brittle.
Instructions to make Spicy Peanut Brittle:
- In a large saucepan, add in the sugar, water, salt and spices.
- Cook that on medium high heat, stirring frequently until everything is melted and a syrup forms.
- Also, in a ziplock bag, add in the peanuts and with a rolling pin, crash up the nuts until the desired chunkiness is reached.
- After the sugar melts (this will take a while, be patient), take it of the heat and whisk in the butter and baking soda. The mixture will bubble up a little. Immediately add in the peanuts and with a wooden spoon/spatula stir it well to coat all the peanuts.
- Now working quickly, transfer the mixture to a greased or parchment paper lined flat surface like the back of a baking tray and with the spatula, spread the mixture out and pat it down to tightly pack it and to get a smooth surface.
- Leave at room temperature until it firms up completely. Then break into pieces and serve. Store these in airtight containers in the refrigerator for up to 2 weeks and in ziplock bags in the freezer for at most 1 month. Enjoy!
It's kind of a weird idea, right? I imagine they said to themselves, "Man, I sure do love That's just crazy talk. Peanut Brittle is one of the best holiday treats and is so easy to make yourself! It tastes wonderful made fresh and is a great gift for family and friends. If you're looking for an easy holiday gift that you.
So that is going to wrap it up for this exceptional food spicy peanut brittle recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
