Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, homemade curd. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Homemade Curd is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Homemade Curd is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have homemade curd using 2 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Curd:
- Make ready milk,
- Get curd
Steps to make Homemade Curd:
- In small container add boiled and cool milk add 2 tbsp curd and mix well.cover the container
- Keep for 3 to 4 hour to set. After 3 to 4 hour our curd is ready to eat
- Homemade curd is ready more quantity compare to outside quantity. Healthy,tasty and thick.make chaas, or Dahiwadi or any other items to make our weekend special.
- Tip - if we used plastic container to set the curd it's will be set soon as used to steel container.
So that’s going to wrap this up with this special food homemade curd recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
