Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, turkey meatloaf w/spinach & feta cheese. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Turkey Meatloaf W/Spinach & Feta Cheese is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Turkey Meatloaf W/Spinach & Feta Cheese is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook turkey meatloaf w/spinach & feta cheese using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Meatloaf W/Spinach & Feta Cheese:
- Prepare 3 lb Ground Turkey
- Get 2 cup Bread Crumps
- Make ready 16 oz Crumbled Feta Cheese
- Take 16 oz Frozen Spinach
- Make ready 2 Eggs
- Prepare Kosher Salt, Pepper, Roasted Garlic Powder, Minced Onions, Parsley Flakes
Steps to make Turkey Meatloaf W/Spinach & Feta Cheese:
- Defrost and drain frozen spinach.
- In a big bowl, combine all the ingredients and seasonings to taste.
- Mix well.
- Grease a baking pan, then spoon mixture into it.
- Heat oven to 350°F and cook for about 1 hour, or until turkey is done.
- Enjoy!
So that is going to wrap this up with this special food turkey meatloaf w/spinach & feta cheese recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
