Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, pan fried fish. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pan Fried Fish is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Pan Fried Fish is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook pan fried fish using 3 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pan Fried Fish:
- Take Portions Fish (Sole) in
- Prepare 400 g Oil
- Prepare 1 Lemon
Instructions to make Pan Fried Fish:
- Prepare, clean, wash and dry the fish well.
- Pass through flour and shake off all surplus. (If - using non-stick pans it is not necessary to flour the - fish.)
- Heat the frying medium in a frying pan.
- Shallow-fry on both sides till brown (presentation side first), - then serve. Dress using Coriander or Parsley
- Accompaniment =Lemon 🍋
So that is going to wrap this up for this exceptional food pan fried fish recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
