Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, curd oats. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
If you are into eating oats regularly, this may be for you. But this is not a low fat recipe since a good. Yogurt Oats ingredients :- Oats Water Curd Milk Onion Cucumber Carrot Salt Mustard seeds Urad dal Cumin seeds Curry leaves Coriander leaves Green chillies Red chilli.
Curd oats is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Curd oats is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook curd oats using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Curd oats:
- Prepare 1 cup curd
- Make ready 1/2 cup water
- Take 1 cup oats
- Prepare 4-5 curry leaves
- Make ready 1/2 tbsp oil/ghee
- Make ready 1 pinch hing
- Take 1/4 tbsp black Mustard seeds
- Get as required Salt
- Get 1/4 tbsp black pepper
- Make ready 1/4 tbsp ginger, grated
- Make ready 1 green chilli , chopped
- Prepare 1 dash sugar(optional)
- Get 10-12 Peanuts
As I love my lunch to be colorful, I added. Baghalabath is nothing but curd rice and this curd oats is made by substituting rice with curd. But the whole procedure is the same. My mum usually use milk while making curd rice.
Steps to make Curd oats:
- Beat the curd with salt pepper and sugar properly.
- Then add a lil bit of water and mix in the oats. Keep it aside.
- Now for the tadka– add 1/2tbsp oil or ghee to a pan. Add in one pinch of hing. Add the mustard seeds. Let them splutter.
- Then add curry leaves, ginger and green chilli and peanuts. Stir up a bit and quickly add it to the oats mixture.
- Enjoy curd and oats.
Healthy curd oats, South Indian style. One of my favorite South Indian comfort foods is curd rice, a plate of curd rice along with pickle is just plain heaven. Healthy curd oats, South Indian style… I started looking for easier options and the sight of Oats in my pantry kind of trigged the thought of making curd oats. Today's recipe is one healthy, low calorie, filling and quick meal which is perfect for Breakfast or Lunch or even for dinner. Savory Oatmeal is my constant dinner menu.
So that’s going to wrap this up for this exceptional food curd oats recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!