My take on Chip Shop Sausages. 😘
My take on Chip Shop Sausages. 😘

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, my take on chip shop sausages. 😘. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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My take on Chip Shop Sausages. 😘 is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. My take on Chip Shop Sausages. 😘 is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have my take on chip shop sausages. 😘 using 4 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make My take on Chip Shop Sausages. 😘:
  1. Prepare 8 frozen Sausages
  2. Take Saucepan to Deep fry
  3. Take 1 +1/2 pints veg oil
  4. Get to taste Salt and vinegar

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Instructions to make My take on Chip Shop Sausages. 😘:
  1. Heat up the oil until near to boiling, then add one sausage at a time still frozen. I can fit 8 sausages in my pan. If they sizzle that's right.leave to cook on low heat,m for. 3-4 minutes.
  2. Bring them out when all brown and place them on kitchen roll to soak up the oil. Then add to a plate and add the salt and vinegar and serve.

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