Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, hung curd salad. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Try this chilled Hung Curd Salad, which is quite healthy and equally lip-smacking. Made using capsicum, tomato, cucumber along with red chili powder, salt and pepper, the ingredients which we. This hung curd chicken salad is a complete meal in itself.
Hung curd salad is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Hung curd salad is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have hung curd salad using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Hung curd salad:
- Prepare pineapple slice
- Get chopped apples
- Get chopped cucumber
- Make ready chopped boiled potatoes
- Take chopped onion
- Prepare Cherries for decoration
- Take Capsicum optional
- Take powder sugar
- Make ready white pepper
- Get hungcurd
- Take Salt
- Take Lettuce leaves or any salad leaves
Hung yogurt or hung curd recipe - sharing a diy post on how to make hung curd, dahi or yogurt at home. Hung curd is used in some Indian recipes like for the marination of paneer tikka or any tikka. Hung curd or hung yogurt is made by draining the whey from curd to get a thicker consistency that is Hung curd is low in sugar, carbohydrates and high in protein when compared to the regular curd. Hung curd is used as a salad dressing too.
Instructions to make Hung curd salad:
- Hung curd-take one cup curd add in muslin cloth and hang it anywhere in kichten for 2-3 hours
- Salad- take a bowl add hung curd mix sugar,pepper,salt mix it well add all the veggies and fruits mix them well and serve with salad leaves.decorate with sliced apples and cherries,put it in freezer for 1 hour serve cold.
Toss some hung curd in your greens and add some flavour to boring salads. It can contain the goodness of appetising vegetables like broccoli and. "Hanging curd" is a process by which whey gets drained from the curd. When it is completely drained, you will have chakka, or hung curd. This ingredient is used in many Indian and Middle Eastern dishes. Hung curd is nothing but removing the whey from curd.
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