Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, prosciutto naan pizza. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Prosciutto Naan Pizza is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Prosciutto Naan Pizza is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have prosciutto naan pizza using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Prosciutto Naan Pizza:
- Take 2 garlic naan flatbreads
- Make ready 3 Tbsp. Olive oil
- Make ready 2 garlic cloves, sliced lengthwise
- Get 4 green onions, chopped
- Take 2 C mozzarella cheese
- Take 4 slices prosciutto, torn into pieces
- Prepare 4 slices salami, sliced thin and torn into pieces
- Take 1 C. Cherry tomatoes, halved or 1/2 tomato, chopped
- Get 1/2 C. Sliced and pickled Kalamata olives
Instructions to make Prosciutto Naan Pizza:
- Heat oven to 450°F. Place naan on a baking sheet and drizzle with 1 Tbsp olive oil each. Cut each garlic clove in half and rub cut side down onto naans. Sprinkle green onions and 3/4 C. cheese over top each pizza.
- In a large skillet over medium high heat, heat 1 Tbsp olive oil. When sizzling add torn pieces of prosciutto and salami. Cook until crispy around edges.
- Add prosciutto and salami to naan pizza along with tomatoes and sliced olives. Cover with remaining 1/4 C. Cheese on each.
- Turn oven to broil and place pizzas in oven 5-7 minutes until cheese is browned and bubbly.
So that’s going to wrap it up with this exceptional food prosciutto naan pizza recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!