Curd rice
Curd rice

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, curd rice. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Curd rice is nothing but curd (yogurt) mixed with cooked rice, herbs and then tempered. Curd rice is also known as thayir sadam or daddojanam or bagala bath in some South Indian languages. Comforting Curd Rice is a popular dish from South India where soft cooked rice is mixed with yogurt and then tempered with spices.

Curd rice is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Curd rice is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have curd rice using 16 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Curd rice:
  1. Get 1 cup rice
  2. Prepare 2 cups fresh curd
  3. Make ready 1 cup milk
  4. Take for tempering
  5. Prepare 1 teaspoon) jeera
  6. Prepare 1 teaspoon urad dal
  7. Make ready 1/2 teaspoon mustard seeds
  8. Take 1/4 teaspoon asafoetida
  9. Prepare Handful kadipatta and raisins
  10. Prepare 8-10 cashews
  11. Make ready 1 teaspoon grated Ginger
  12. Prepare 2 green chillies chopped
  13. Take 1 red chilli
  14. Take to taste Salt
  15. Make ready 1 teaspoon sugar
  16. Prepare 2 tablespoons oil

Curd rice, also called Thayir Sadam, is a dish from south India. It is considered a comfort food by many. Curd rice is usually served at the end of the meal to combat the spiciness of the dinner. Simple Curd Rice can be prepared with steamed rice and plain curd or with additional tempering of urad dal, mustard seeds, chillies, coriander leaves and steamed rice.

Instructions to make Curd rice:
  1. Cook rice for 3 whistles otherwise cook until it becomes soft, allow it to cool,
  2. Take 2 tablespoons of oil tempered with above mentioning things, add this mixture to into rice, add curd, sugar and salt, and lastly check the consistency with milk

Cool the rice then add curds and mix well. Pour the seasoning onto the rice and curd mixture. Mix well and serve. curd rice recipe, mosaranna , thayir sadam with step by step photo/video recipe. popular yogurt rice dish of south india served at the end of lunch & dinner. Curd rice recipe is perfect lunch box recipe during hot summer days. It's comforting and simply Best Curd Rice Recipe.

So that’s going to wrap this up for this exceptional food curd rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!