Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, sauteed mushrooms with sausages. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Sauteed Mushrooms with Sausages is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Sauteed Mushrooms with Sausages is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook sauteed mushrooms with sausages using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sauteed Mushrooms with Sausages:
- Make ready 3 Packs Button Mushrooms
- Get 1 pack Chicken Sausages
- Prepare 50 gms Chopped Garlic
- Make ready to taste Salt and Crushed Black Pepper
- Make ready Chilli Garlic and Oregano Sauce
Steps to make Sauteed Mushrooms with Sausages:
- Saute the chopped garlic till off white
- Add properly washed Mushrooms and saute till water is dried
- Add the Salt and crushed Black Pepper to taste
- Add 2 table spoons of the sauce and stir fry till dry
- Just toss the Sausages seperately till coloured and add to the dish
- Serve and enjoy.
- You may garnish with lemon wedges or grated frozen lemons!
So that’s going to wrap it up for this special food sauteed mushrooms with sausages recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
