Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, curd shorba. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Curd Shorba is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Curd Shorba is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have curd shorba using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Curd Shorba:
- Take fresh curd
- Make ready besan/gram flour
- Get milk
- Prepare oil
- Get cumin seeds
- Get finely chopped onions
- Get finely chopped green chillies
- Make ready grated ginger
- Prepare turmeric powder
- Get Salt
- Prepare sugar
- Prepare finely chopped coriander
Instructions to make Curd Shorba:
- Combine the curd, besan and milk in deep bowl and whisk well till no lumps remain. Keep aside.
- Heat the oil in a deep non-stick pan and add cumin seeds.
- When the seeds crackle, add the onions, green chillies and ginger and saute on medium flame for 2 minutes.
- Add the curd-besan-milk mixture, turmeric powder, salt, sugar, and coriander. Mix well and cook for 5 minutes on medium flame.
- Serve hot.
So that’s going to wrap this up with this special food curd shorba recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
