Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, curd rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Curd Rice is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Curd Rice is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook curd rice using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Curd Rice:
- Prepare cooked rice
- Make ready curd
- Take Salt
- Prepare For Tempering
- Prepare Gingelly Oil
- Make ready mustard seeds
- Prepare Urad Dal
- Get Chana Dal
- Make ready Grated Ginger
- Prepare curry leaves
- Get Hing/asafoetida
- Make ready Coriander leaves
Steps to make Curd Rice:
- Prepare the steamed rice.
- Take the ingredients for tempering.
- Take a pan with little oil and temper the ingredients.
- Add the fresh curd, then the rice and salt.
- Give a nice mix and garnish the curd rice with chopped coriander. Now it's ready to be served with any pickle esp. mango pickle and potato fry
So that is going to wrap it up for this exceptional food curd rice recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
