Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, vienna sausages and naked onion rings. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Beautiful free photos of for your desktop. Crispy Homemade BEER BATTER Onion Rings! Finely diced onion and any fresh herbs you can find.
Vienna sausages and naked onion rings is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Vienna sausages and naked onion rings is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have vienna sausages and naked onion rings using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vienna sausages and naked onion rings:
- Get sausages
- Take 4 1/2 oz Vienna sausages
- Take 2 tbsp olive oil, extra virgin
- Prepare naked onion rings
- Prepare 1/2 large onion
- Get 1 seasoned salt
- Get 1 granulated garlic powder
- Get 1 pinch paprika
- Make ready 1/4 tsp chopped parsley
- Prepare sauce
- Make ready 1 1/2 tbsp spicy horseradish mustard
- Prepare 1 tbsp Heinz tomato ketchup
- Prepare 1 pinch chopped parsley
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Instructions to make Vienna sausages and naked onion rings:
- Slice the onions a quarter inch, 7mm, tick
- Heat oil. Add sausages and get some color on them.
- Remove sausages from pan add sliced onion rings fry till caramelized but kinda firm in same oil.
- Move the onion rings to a plate. Season onion rings with, salt, paprika, garlic and parsley
- If your sharing and the one you sare with doesn't like the ketchup or the mustard may be too spicy don't mix. I left unmixed on the picture. Put parsley on top.
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