Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chickpeas with greek feta. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
You need these Greek roasted chickpeas with tofu feta in your weeknight rotation! Life's been a little crazy (in a good way) since we brought home the newest member of our family, little Levon. Our puppy is keeping us busy, and drawing me away from work and my computer screen—always a good thing!
Chickpeas with greek feta is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Chickpeas with greek feta is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chickpeas with greek feta using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chickpeas with greek feta:
- Make ready chickpeas
- Get olive oil
- Get Salt & pepper
- Make ready onion
- Get Tomatoes
- Make ready small carrots
- Get Dried oregano
- Make ready Juice of 1 lemon
- Prepare Greek feta
- Prepare Fresh coriander
Greeks generally eat beans in the form of a stew, combined with greens or pureed as in the fava. But I love all these other great recipes that appear all over the world: in curries, chili This simple dish of roasted soft chickpeas goes great with feta. There's more to this pasta dish than just chicken, olives, and feta. There are some artichoke hearts, fresh oregano, and a lemon vinaigrette — a whole mess of salty, tangy flavors.
Instructions to make Chickpeas with greek feta:
- Boil the chickpeas until smooth, add olive oil, salt & pepper, onion, tomatoes (cut into cubes), carrots and dried oregano, and let it cook for another 10 mins.
- When ready, remove from fire, add the fresh coriander and the juice of 1 lemon and serve. Optional greek feta on top, i always add feta as it is my absolutely favourite ingredient and adds extra salty flavour to every meal. Enjoy!
- Tip: add a lot of lemon juice, it gives the chickpeas another yummy yummy flavour, my grandma told me that and she's absolutely right!
The idea for this recipe started with a leftover container of olives. I was imagining a pasta that mimicked a Greek salad, so we. The Best Greek Chickpeas Recipes on Yummly Moroccan-inspired Country-style Rib Ragu With Couscous Cakes, Baked Greek Chicken With Fresh Lemon And Dill, Easy Greek Turkey Burgers. Salty feta, sweet cherry tomatoes, and nutty chickpeas combine for a hearty Greek-inspired pasta dish.
So that’s going to wrap it up with this special food chickpeas with greek feta recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
