Tomato Chutney
Tomato Chutney

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, tomato chutney. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Tomato Chutney is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Tomato Chutney is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have tomato chutney using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tomato Chutney:
  1. Make ready 500 gms Tomatoes
  2. Prepare 10-12 Dry red chilli(according to your palate)
  3. Take As per taste Tamarind, big gooseberry size
  4. Get 2 cloves Garlic (without skin)
  5. Make ready 2-3 Curry leaves
  6. Get 1/2 tsp Coriander seeds or Dhaniya
  7. Make ready 1/2 tsp Jeera
  8. Take 1/4 tsp Methi or fenugreek seeds
  9. Get 1/4 tsp Mustard seeds
  10. Get to taste Salt
  11. Make ready 1 Onion, small size
  12. Get As required Oil to saute
Steps to make Tomato Chutney:
  1. Soak the tamarind in warm water before you start the process.
  2. Saute the dry red chilli, dhaniya, jeera, methi and mustard seeds with a tsp of oil in a pan till crisp and take aside.
  3. To the same pan, add oil enough to saute the tomato and saute the tomato, garlic and curry leaves till no water is left.
  4. Cool the mix and grind the chilli mixture, sauteed tomatoes mix and tamarind to a chutney with salt.
  5. Dice the onion into big chunks and grind it for 2-3 secs. Add the onion to the chutney and tomato Chutney is ready to be served with any food hot.

So that is going to wrap it up for this exceptional food tomato chutney recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!