Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chickpea cheese. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chickpea Cheese is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Chickpea Cheese is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook chickpea cheese using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chickpea Cheese:
- Get 1/2 cup chickpea flour
- Prepare Pinch cumin
- Take to taste Salt
- Prepare 1/2 cup water
- Take 1 tsp a annato oil
- Take 1/2 cup water for sauce pan
- Take 2-3 tbsp nutritional yeast (cheesy taste)
Instructions to make Chickpea Cheese:
- Add all ingredients to bowl and mix
- Pour into pot of boiling water and stir until thicken, once thicken pour into mold right away
- Let cool and refrigerate until firm
So that is going to wrap it up with this exceptional food chickpea cheese recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
