Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, ginger biscuits (cornish farings). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Ginger Biscuits (cornish farings) is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Ginger Biscuits (cornish farings) is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have ginger biscuits (cornish farings) using 6 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Ginger Biscuits (cornish farings):
- Make ready margarine
- Make ready golden syrup
- Take caster sugar
- Prepare ginger
- Take bicarbonate of soda
- Take self-raising flour
Instructions to make Ginger Biscuits (cornish farings):
- set oven to 170c - 375°F - no.4
- grease baking trays
- melt margarine over low heat in a small saucepan
- add golden syrup
- in a bowl sift the self-raising flour, caster sugar ,bicarb and ginger
- add melted margarine and syrup
- mix well
- take a teaspoon of mixture and shape into a ball in your hand, place onto a baking sheet leaving space to spread
- if you find the mixture sticky add extra flour
- bake in oven for approx 18-20 mins
- remove from oven and place on cooling rack
So that is going to wrap it up with this exceptional food ginger biscuits (cornish farings) recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
