Squash and Coconut Milk Shrimps
Squash and Coconut Milk Shrimps

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, squash and coconut milk shrimps. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Squash and Coconut Milk Shrimps is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Squash and Coconut Milk Shrimps is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook squash and coconut milk shrimps using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Squash and Coconut Milk Shrimps:
  1. Make ready 1/2 kilo shrimps (whole)
  2. Prepare 1 cups coconut milk
  3. Prepare 1/2 cup chopped squash
  4. Get 4 cloves diced garlic
  5. Take 1 thumb of julienned ginger
  6. Take to taste Salt and Pepper
  7. Take Neutral cooking oil
  8. Take Garlic Salt (optional)
  9. Make ready Turmeric powder (optional)
Instructions to make Squash and Coconut Milk Shrimps:
  1. Put a pan on medium heat and add neutral cooking oil. When the oil is hot but not too hot, add the garlic and the ginger and stir for a minute or so. Add the shrimps and lightly saute.
  2. Once the shrimps start to turn pink in colour, add the coconut milk and squash and bring the pan to low heat. Cover the pan and allow it to reach a slow simmer.
  3. Once simmering, test the squash’s doneness. When the squash is soft enough to mash, take a fork and mash the pieces in the pan as the dish continues to simmer. After mashing, give it a good mix. Add salt and pepper to taste (you can use garlic salt instead of regular salt for this).
  4. If you want a bit more colour, add a pinch of turmeric, and serve! Enjoy! ☺️

So that is going to wrap it up for this special food squash and coconut milk shrimps recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!