Curacao syrup
Curacao syrup

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, curacao syrup. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Curacao syrup is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Curacao syrup is something that I have loved my entire life. They are fine and they look wonderful.

Curaçao is a liqueur flavored with the dried peel of the bitter orange laraha, a citrus fruit, grown on the Dutch island of Curaçao. Curaçao liqueur is traditionally made with the dried peels of the laraha. Laraha is a bitter orange native to Curaçao with the scientific name Citrus × aurantium subsp.

To get started with this recipe, we have to first prepare a few ingredients. You can have curacao syrup using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Curacao syrup:
  1. Take 1 cup Water
  2. Make ready 1 cup Sugar
  3. Get 1/4 cup Lemon juice
  4. Prepare 1 tbsp Orange/lemon zest
  5. Make ready 1 tbsp Blue food colour
  6. Take Cinnamon stick 1

Other Flavors. caramel syrup, golden sugar syryp, hazelnut syrup, etc.

Instructions to make Curacao syrup:
  1. Here are the ingredients
  2. In a pot add sugar, lemon, cinnamon, lemon/Orange zest and water.
  3. Then add the food colour and stir.
  4. Then cook for 7-10min
  5. After you cook it then you strain
  6. After you strain, then pour it in a jar and refrigerator it.

So that is going to wrap it up with this special food curacao syrup recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!