Sausages In Apple & Onion Sauce
Sausages In Apple & Onion Sauce

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sausages in apple & onion sauce. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Sausages In Apple & Onion Sauce is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Sausages In Apple & Onion Sauce is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have sausages in apple & onion sauce using 7 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Sausages In Apple & Onion Sauce:
  1. Make ready 8 Thin sausages
  2. Take 1 Apple (finely sliced)
  3. Take 1 Onion (finely sliced)
  4. Get 10 cl White wine
  5. Make ready 1/2 Tsp Sweet paprika
  6. Take Olive oil
  7. Take Salt (to your own liking)
Steps to make Sausages In Apple & Onion Sauce:
  1. 1: Grab a large frying pan and cover the base with olive oil. - - 2: Add the sliced onion and apple. Gently fry until they are caramelized. - - 3: Add the sausages and continue to fry for a further 5 minutes. - - 4: Add the salt, paprika and wine. Mix well and leave to boil until the wine has evaporated and you are left with a thickish sauce. - - 5: Enjoy… Served over boiled potatoes or rice!

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