Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ginger biscuits/cookies. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Ginger Biscuits/cookies is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Ginger Biscuits/cookies is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook ginger biscuits/cookies using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Ginger Biscuits/cookies:
- Prepare 250 g flour
- Prepare 1 tsp baking powder
- Take 100 g butter
- Get 100 g suger
- Get 1-2 eggs
- Prepare Fresh grated ginger
Steps to make Ginger Biscuits/cookies:
- Preheat oven to 190d,,oil your baking sheet and line it with baking papee
- Assemble your ingredients and measure them accordingly
- In a bowl, put sieved flour, baking powder, suger, ginger and butter and rub until the mixture looks like breadcrumbs. Add the eggs and knead the mixture together to form a stiff dough.
- Shape your dough into small balls of equal size and arrange them in the baking sheet and bake for 10-15mins.Make sure to space them as they will spread when baking.
- Cool on a wire rack when ready,, enjoy with a glass of milk or juice.
So that’s going to wrap it up with this special food ginger biscuits/cookies recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
