Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, parmesan stuffed baked zucchini. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Crispy Stuffed Zucchini are so easy to make! One of THE best ways to enjoy zucchini! Crispy and crunchy, this Stuffed Zucchini is the perfect side dish OR snack!
Parmesan stuffed baked Zucchini is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Parmesan stuffed baked Zucchini is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook parmesan stuffed baked zucchini using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Parmesan stuffed baked Zucchini:
- Get 1 large zucchini
- Take 1 tablespoon olive oil
- Take 1 teaspoon seasoning salt
- Take 1 pinch garlic salt
- Make ready parmesan cheese (flaked if possible)
Use a mild sweet Italian sausage or breakfast sausage in this recipe. These baked zucchini recipes are an easy and delicious way to use up any bumper crop you have. Zucchini cooks quickly in the oven so you'll have a main or side dish on the table in no time. Since it's part of the same family, feel free to swap in summer squash if you have that on hand.
Instructions to make Parmesan stuffed baked Zucchini:
- Preheat oven to 425 degrees. Wash zucchini and cut off each end. Place on a baking dish and slice the zucchini every 1/2 inch or so a little more than halfway through. Put parmesan in the cuts in the zucchini.
- In a small bowl, mix together your oil, garlic salt and seasoning salt. Brush mixture over top of the sliced zucchini and bake for 25-30 minutes. Let sit for 5 minutes and enjoy.
Recipes like Cheesy Zucchini Quiche and Greek Vegetarian Stuffed Zucchini are tasty, healthy and a. This Creamy Parmesan Baked Zucchini recipe is the ultimate vegetarian dinner idea! Fresh zucchini slices are covered with cream sauce and baked until bubbly and golden in this easy comfort food meal. Parmesan Zucchini reminds me of this incredible Eggplant Parmesan, sans tomato sauce, or this wonderfully cheesy Zucchini Casserole. Turn the zucchini cut-side up and spoon a heaping tablespoon of the panko mixture evenly on each zucchini.
So that is going to wrap it up with this special food parmesan stuffed baked zucchini recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
