Microwave Sloppy Egg & Wiener Sausages
Microwave Sloppy Egg & Wiener Sausages

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, microwave sloppy egg & wiener sausages. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Microwave Sloppy Egg & Wiener Sausages is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Microwave Sloppy Egg & Wiener Sausages is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook microwave sloppy egg & wiener sausages using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Microwave Sloppy Egg & Wiener Sausages:
  1. Prepare 1 Egg
  2. Take 2 Wiener sausage
  3. Take 5 grams Butter or margarine
  4. Get 1 dash Salt and pepper
Steps to make Microwave Sloppy Egg & Wiener Sausages:
  1. Coat the bottom of a heat-resistant dish with the butter. Leave the remaining butter as is in the center of the dish.
  2. Break the egg into the dish!
  3. Use a toothpick to poke the egg yolk 10 times. If you don't do this, the egg yolk will explode when cooking, so it's necessary!
  4. Place the cut wiener sausages around the egg and lightly sprinkle with salt and pepper. Lightly cover with plastic wrap and microwave at 600 W for 1 minute.
  5. Remove from the microwave and check the hardness, then microwave for another 20 seconds.
  6. The time it takes to harden the egg will vary depending on the egg, the size of the dish, and the amount of wiener sausages, so first heat for 1 minute and then in 20 second intervals.
  7. Once it has become cooked to your liking, spin the dish a little, and top with melted butter to finish.

So that is going to wrap it up with this exceptional food microwave sloppy egg & wiener sausages recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!