Family favourite Christmas EggNog
Family favourite Christmas EggNog

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, family favourite christmas eggnog. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Family favourite Christmas EggNog is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Family favourite Christmas EggNog is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have family favourite christmas eggnog using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Family favourite Christmas EggNog:
  1. Get 1400 ml whole milk
  2. Make ready 600 ml heavy or double cream
  3. Take 2 Vanilla bean pods split with seeds removed
  4. Take 3/4 piece freshly grated nutmeg
  5. Make ready 3 cinnamon sticks
  6. Prepare 350 ml vanilla spiced rum
  7. Take 7 large eggs
  8. Take 200 g granulated sugar
Instructions to make Family favourite Christmas EggNog:
  1. Combine milk, cream, nutmeg, cinnamon sticks, and vanilla seeds and the pods into a large saucepan. Bring to the boil slowly then remove from the heat
  2. Whisk the egg yolks and sugar together until thick ribons form, then slowly add and whish into the milk mixture
  3. Add the Rum and continue slowly whisking with a hand whisk. Rum can be substitued for brandy.
  4. Allow to steep over night in the fridge
  5. Sieve out the mixture removing the cinnamon and vanilla pods
  6. Whisk egg whites until soft peaks form. Fold into the milk mixture and serve in christmasy glasses or mugs
  7. Garnish with freshly grated nutmeg and a cinnamon stick, with a mini gingerbread man at the side to dip in :)
  8. Adapted from a Jamie Oliver recipe
  9. If heating through serve before allowing to steep and do not add the egg whites. Do not reheat
  10. Also goes well with a little gingerbread

So that’s going to wrap it up with this exceptional food family favourite christmas eggnog recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!