Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, classic cold day corned beef dinner. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Classic Cold Day Corned Beef Dinner is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Classic Cold Day Corned Beef Dinner is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have classic cold day corned beef dinner using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Classic Cold Day Corned Beef Dinner:
- Take 1 corned beef
- Get 4 Russet Potatos
- Prepare 4 Red potatos
- Take 1 White Onion
- Take 1/2 Red Cabbage
- Get garlic powder
- Make ready onion powder
- Take salt
- Take black pepper
- Make ready 1/4 cup balsamic vinegar
Instructions to make Classic Cold Day Corned Beef Dinner:
- First let's put the corned beef into the slow cooker and cover with water
- Now let's add in the included spice packet. I also put in garlic powder, onion powder, salt, black pepper.
- Now that we got that going. Let's attack the vegetables
- Let's drop a rough chop on the potatos and onion
- Toss the vegetables into the slow cooker. Pour a 1/4 cup balsamic vinegar into the mix. We're letting this go for 3 hours
- At the 3 hour mark we are putting a half of a head of cabbage in.
- We let this go for another 1.5 to 2 hours or until our cabbage is tender.
- Let's pull out the corned beef and slice
- I used a slotted spoon to plate the vegetables and went back with a ladle to pour the broth over the entire meal once plated. Hit it with some finishing salt. Enjoy.
So that is going to wrap this up for this exceptional food classic cold day corned beef dinner recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!