Methi Butter Prawns
Methi Butter Prawns

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, methi butter prawns. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Methi Butter Prawns is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Methi Butter Prawns is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have methi butter prawns using 24 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Methi Butter Prawns:
  1. Make ready Prawns-500gms
  2. Take 2-3 Tbsp Lime juice
  3. Get 1/2 cup Curd
  4. Take Ginger -1Tbsp chopped
  5. Prepare Garlic- 1 Tbsp chopped
  6. Take 1 Tbsp Tandoori paste
  7. Make ready 1/2 tsp turmeric powder
  8. Take 1 tsp salt
  9. Prepare Coriander pwd-1tsp
  10. Get Cumin pwd-1tsp
  11. Make ready Red chilli pwd-1tsp
  12. Take Garam masala-1tsp
  13. Get For Gravy:
  14. Make ready Tomatoes-2 medium
  15. Take Onion-2 medium
  16. Make ready Ginger-2Tbsp
  17. Take Garlic-2Tbsp
  18. Prepare Green Chilli-2 nos
  19. Get 1/2 cup Methi leaves
  20. Make ready 1/2 tsp turmeric powder
  21. Prepare 1 tsp salt
  22. Prepare Coriander pwd-1tsp
  23. Get Red Chilli pwd-1tsp
  24. Prepare Garam masala pwd-1tsp
Instructions to make Methi Butter Prawns:
  1. For marination- - First take grated ginger & garlic paste, tandoori Masala, curd,lime juice.
  2. Add all spices. Add the prawns and stir to coat. Cover & refrigerate for 3- 4 hrs.
  3. Heat 1 Tbsp butter in a thick pan. Add marinated prawns. Cook for few mins until light golden. Cover it with lid & let it cook for 2-3 mins. Remove from pan.
  4. For the Gravy- - Heat 1 Tbsp butter add chopped ginger & garlic. Cook for 1 min. Add onion & cook till onion become translucent.
  5. Add green chilli & tomatoes. Cook on low flame for 3-5 mins.
  6. Add all the spices & stir continuously. Add methi & cook for 4-5 mins. Pour the left over marination mixture in gravy.
  7. Add 1 cup water. Now add the prawns in the gravy. Cover the lid & cook for 10-12 mins.
  8. Methi prawns is ready. Garnish with coriander leaves.

So that is going to wrap this up for this exceptional food methi butter prawns recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!